IDREES, H; SHABBIR, I; KHURSHID, H; KHURSHID, A; TAHIRA, RI; FATIMA, F; YOUNAS, A; ABBAS, HG. SEED PRIMING OF WHEAT THROUGH SALICYLIC ACID TO INDUCE SALT STRESS TOLERANCE. Biological and Clinical Sciences Research Journal, [S. l.], v. 2022, n. 1, 2022. DOI: 10.54112/bcsrj.v2022i1.95. Disponível em: https://www.bcsrj.com/ojs/index.php/bcsrj/article/view/95. Acesso em: 26 mar. 2026.